Registration
Bookings are closed for this event.
Storing and Canning
Join us to learn simple and easy to follow storing and canning techniques to keep your produce from going bad. These easy tips will help save you money on your grocery budget and allow you to always have fresh produce on hand.
Date
Wednesday, September 20
Time
2:30-3:30 pm
Cost
Free!
Location
Registration
Register below or by calling (616) 252-7117.