IGH/BCL2 t(14;18) FISH
Test ID
1025771003
Test Name
IGH/BCL2 t(14;18) FISH
Test Report Name
IGH/BCL2 t(14;18) FISH
Test Synonyms
LABIGH
Collection Requirements
Shipping and Handling Instructions
Notes
Last Edit Instant
3/24/2023 2:08 PM
Last Edit Reason
TRE Updated via Data Courier
Test Information
1025771003
Test Name
IGH/BCL2 t(14;18) FISH
Test Report Name
IGH/BCL2 t(14;18) FISH
Test Synonyms
LABIGH
Collection Requirements
Shipping and Handling Instructions
Notes
Last Edit Instant
3/24/2023 2:08 PM
Last Edit Reason
TRE Updated via Data Courier
Test Information
Orderable
Procedure Name | Procedure Code/ID | Procedure Display Name | MPI Type^MPI ID | Default Specimen Type | Orderable? | Performable? |
---|---|---|---|---|---|---|
IGH/BCL2 T(14;18) FISH | LABIGH | STAREAP^LABIGH|WARDEEAP^BCL2SS | Tissue | Yes | Yes |
Lab
Authorized Lab | Section | Container Type | Default Container Type? | Temperature | Volume | Method | Priority | Turnaround Time (Minutes) | Expiration Time (Minutes) |
---|---|---|---|---|---|---|---|---|---|
MHH LABORATORY CORE | ROOM TEMPERATURE | MULTIPLE SPECIMEN | Yes | RT | No Minimum Volume | No Method | ASAP | No TAT | No Expiration |
MHH LABORATORY CORE | ROOM TEMPERATURE | MULTIPLE SPECIMEN | Yes | RT | No Minimum Volume | No Method | STAT | No TAT | No Expiration |
MHH LABORATORY CORE | ROOM TEMPERATURE | MULTIPLE SPECIMEN | Yes | RT | No Minimum Volume | No Method | Routine | No TAT | No Expiration |
MHH LABORATORY CORE | ROOM TEMPERATURE | MULTIPLE SPECIMEN | Yes | RT | No Minimum Volume | No Method | Add-On | No TAT | No Expiration |
MHH LABORATORY CORE | ROOM TEMPERATURE | MULTIPLE SPECIMEN | Yes | RT | No Minimum Volume | No Method | Timed | No TAT | No Expiration |
MHH LABORATORY CORE | ROOM TEMPERATURE | MULTIPLE SPECIMEN | Yes | RT | No Minimum Volume | No Method | Research | No TAT | No Expiration |
MHH LABORATORY CORE | ROOM TEMPERATURE | MULTIPLE SPECIMEN | Yes | RT | No Minimum Volume | No Method | Research | No TAT | No Expiration |
MLABS | MLABS | MULTIPLE SPECIMEN | Yes | RT | No Minimum Volume | MLABS METHOD | ASAP | No TAT | No Expiration |
MLABS | MLABS | MULTIPLE SPECIMEN | Yes | RT | No Minimum Volume | MLABS METHOD | STAT | No TAT | No Expiration |
MLABS | MLABS | MULTIPLE SPECIMEN | Yes | RT | No Minimum Volume | MLABS METHOD | Routine | No TAT | No Expiration |
MLABS | MLABS | MULTIPLE SPECIMEN | Yes | RT | No Minimum Volume | MLABS METHOD | Add-On | No TAT | No Expiration |
MLABS | MLABS | MULTIPLE SPECIMEN | Yes | RT | No Minimum Volume | MLABS METHOD | Timed | No TAT | No Expiration |
MLABS | MLABS | MULTIPLE SPECIMEN | Yes | RT | No Minimum Volume | MLABS METHOD | Research | No TAT | No Expiration |
MLABS | MLABS | MULTIPLE SPECIMEN | Yes | RT | No Minimum Volume | MLABS METHOD | Research | No TAT | No Expiration |
Chargeable
Chargeable Name | Chargeable Code/ID | Chargeable Display Name | Chargeable CPT Code | Chargeable Quantity |
---|---|---|---|---|
HB IGH/BCL2 T(14/18) FISH | 31000190 | 88377 | 1 |